How to make toast sunny-side-up egg

We repeat the nine-to-five life every day, and we have no energy to cook after get off work. The method of toast sunny-side-up egg is relatively simple. We need to use a wok as a cooking utensil. Simply prepare the ingredients and put them in the wok to steam. In less than ten minutes, you can share the joy of delicious food immediately.

1. Use a cup to dig a hole in a piece of toast

2. Add a slice of toast and cheese, then stack a slice of toast

3. Beat an egg and bake at 180 degrees for 5 minutes to color it.

4. When baking, if the bread is over-browned, cover it with tin foil to prevent the eggs from cooking easily. Sprinkle with a little salt, black pepper, and your favorite cilantro or onion, and bake at 180 degrees for another 5 minutes

5. Let’s eat

6. The sliced ​​noodles are great, crispy on the outside and soft on the inside

When making sunny-side-up egg toast, you don’t need all kinds of fancy methods, just simple operations. It can be taken off the pan very quickly, and the stir-frying makes it more fragrant and fully awakens your taste buds.