How to make casserole beef tendon asparagus

Delicious food not only increases people's appetite, but also makes a person feel better. A good mood will make our body and mind healthier and healthier. So, you have enough reasons to convince yourself to learn how to cook. Now, I will introduce the method of cooking beef tendon and asparagus in casserole.

1. Prepare all materials

2. Cut the asparagus tendon into small pieces

3. Chop the beef tendon, asparagus and set aside. Heat the casserole, add oil, and sauté star anise, ginger and scallion until fragrant. Add the beef tendon and sauté together until fragrant. Add water and simmer over low heat for 50 minutes. Add the asparagus and cook for 5 minutes.

Casserole with beef tendon and asparagus is the most tempting for those who are not yet married. Therefore, if you can learn it as soon as possible, not only can you enjoy a different kind of delicious food, but you can also solve your lifelong issue.