How to cook scallops in two ways

Many of our friends often neglect eating and have no appetite due to the pressure of work. You might as well go to the kitchen and make a delicious scallop dish. You can experience the fun of cooking and increase your appetite, so that you can eat more healthily and with peace of mind. Next, follow me into the kitchen and make it!

2.2 Soak the Longkou vermicelli until soft, remove the shells and internal organs (black part) of the scallops, wash them, and marinate them with cooking wine and salt for a while

3.1 Wash the shells and brush off the dirt, put the softened vermicelli in (you can roll up the vermicelli with your hands and then put it in to make it neat), and put in the marinated scallop meat

4.2 Add steamed fish soy sauce and chopped green onion to the oil

5. Pour the prepared garlic sauce, sprinkle with white pepper, and garnish with some chopped red pepper

6. Bring the water to a boil, add the scallops, cover and steam for about 5 minutes.

It is not difficult to cook scallops in two ways, as you can see from the steps above. Now, you can go to the kitchen and try it. Only after you put in the effort will you discover how delicious this dish is.