How to make fried leek with dried tofu

Going out to eat every day, to be honest, the food at the food stalls is not necessarily clean, and it’s easy to get bored with it. In fact, you can learn to cook by yourself. The editor will recommend to you fried leeks with dried tofu. You can make it yourself according to the steps below.

1.1 Cut the dried tofu diagonally and set aside.

2.2 Prepare the ingredients and cut the chives into sections.

3. Put the chopped dried tofu into boiling water, add a small amount of salt, cook for 2 minutes, remove and drain for later use.

4. Pour oil into the pan, and when it is 70% hot, pour in the drained dried tofu and stir-fry until golden brown.

5. Pour in the chopped leek, stir-fry quickly, add half a spoonful of salt, stir-fry for another 2 minutes, when the leek becomes soft, add MSG and serve.

6. Dried tofu has a light flavor of chives and is a perfect dish to go with rice on a hot summer day.

A good mood for the day, of course, starts with breakfast in the morning. The delicious fried leek with dried tofu introduced to you today can put everyone in a good mood. The editor recommends that you try it.