For many foodies, seeing delicious food is their greatest happiness. So today I will give you a chance to learn how to make this roasted chestnut dish with me. I believe that it will taste even better when you do it yourself! 1. Wash the chestnuts and wash away the dust on them with clean water. 2. Wash the chestnuts, dry them, and cut a small hole with scissors. 3. Put the chestnuts in the oven at 150 degrees for about 25 minutes. Do not use high heat, as high heat will dry out the skin. Maybe someone in your family knows how to make roasted chestnuts, but I believe the method is different. Therefore, in order to experience the difference, you should try it yourself. Only through your own efforts can you realize its value. |
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