How to make egg pancakes with soy sauce and scallion oil

How to make egg pancakes with soy sauce and scallion oil

During the holidays, I believe everyone will go back to visit their elderly parents. This is a sign of care and filial piety. There are many ways to honor your parents, the best one is to accompany them quietly and cook something delicious for them yourself. Next, let me take you to learn about the soy sauce and scallion oil egg pancake

1. Mix flour, eggs and green onions into a batter, then add appropriate amounts of light soy sauce, salt, sesame oil, and sour cream. I also sprinkled a little cumin powder.

2. After the electric baking pan is preheated, press the pancake button, pour the batter into the pan and spread it evenly in the pan to fry.

3. After frying one side, turn it over and fry the other side, fold it and serve.

Okay, this is all I have to say about the soy sauce and scallion oil egg pancake. Everyone, hurry up and prepare the ingredients and follow my method to make it! Don’t worry, your family will be satisfied with the meal!

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