How to make pure alkaline fennel flower rolls

How to make pure alkaline fennel flower rolls

We often say that illness comes from the mouth, and it is true. Many diseases are like this. We don’t pay attention to our diet. So we can’t always eat out. We can cook by ourselves. The following editor will introduce pure alkaline fennel flower rolls.

1. Prepare all materials.

2. Put the dough ingredients together and knead them into a slightly hard dough, cover it, and let it ferment naturally.

3. Let the dough rise until it doubles in size.

4. When the dough has doubled in size, add enough flour and knead it thoroughly. I put the alkali directly into the dough. It would be easier to knead the dough evenly if you dissolve the alkali with hot water and then knead it into the dough. I kneaded it for a while and then let it rest for a while, and repeated this several times. The dough kneaded at the end will not smell sour, and there will be a popping sound when you tap the dough with your hand, which means it is well kneaded.

5. Prepare a bunch of fennel.

6. Chop the fennel.

7. Let the kneaded dough rest for a while (so it can be shaped more easily) and then roll it into large pancakes.

8. Apply a layer of soybean oil evenly on the dough.

9. Sprinkle with pepper powder, cumin powder, salt and other seasoning powders of your choice.

10. Sprinkle fennel powder evenly.

11. Roll up from one side into a long roll.

12. Use a knife to cut into small, even portions.

13. Take a piece of dough, stretch it and twist it into a flower roll as shown in the picture.

14. Let it sit for a while and then put it in the pot with cold water.

15. Bring to a boil over high heat, then reduce to medium heat and simmer for 15 minutes. Do not open the pot immediately after steaming. Let the pot simmer for 3 minutes to allow it to cool naturally so that the steamed buns will not shrink after opening the pot.

After reading the editor’s detailed introduction to pure alkaline fennel flower rolls, are you drooling? Do you want to see what you are capable of? Don’t wait any longer, rush to the kitchen right this second and prepare this delicious meal with all your heart.

<<:  How to make Chinese knot flower roll

>>:  How to make spicy bean curd rolls

Recommend

How to make red oil dumplings

If you are unmarried, are you wandering around al...

How to make Four Happiness Glutinous Rice Balls

Now we are entering the early autumn season, so m...

How to make chopped pepper lettuce leaves

For many mothers, if their babies and loved ones ...

How to make salted bitter melon

Eating occupies an important position in our live...

How to make high-fiber oatmeal black sesame cookies

Are you always excited when you see exquisite dis...

How to make fragrant coconut pancake

As long as you live, you have to eat. And if you ...

How to make fried bayberry

With the continuous improvement of life today, pe...

Spiced pork lung recipe

For you who study and work hard every day, the gr...

How to make scrambled eggs with chopped pepper and black fungus

In order to survive, we have to fight hard every ...

How to cook celery and black fungus

Most diseases and cancers are closely related to ...

How to make fried ham with three shreds

The old saying "Misfortune comes from the mo...

How to cook crucian carp stewed with radish strips

Eating is the most basic need for a person to sur...

Secret sauce shredded eggplant recipe

If you are married and have children, have you ev...

How to make mooncakes in an electric oven

Eating mooncakes is not only a custom of the Mid-...

How to cook braised pork with three dried fruits

People often complain about being stressed, havin...