How to make King Oyster Mushroom Bacon Pizza

If you have been away from home for a long time, do you always miss home when it is late at night? Do you miss the delicious food your mother made? The home cooking my mother makes is simple, but it tastes really good. So, in order to relieve your lovesickness, why don’t you try to learn how to do it yourself? Now, I will teach you how to make King Oyster Mushroom Bacon Pizza.

1.1 This is the dough taken out of the refrigerator. It should be about twice as big as the original one, but it doesn’t matter if it’s less than that.

2.2 Make the crust first. Mix all the crust ingredients and knead into a smooth dough. Ferment at room temperature for 1 hour and then refrigerate for several hours or overnight.

3.1 Roll them out separately and shape them into a circle or rectangle according to the container.

4.2 Remove the air, divide into 3 pieces of 40g King Oyster Mushroom Bacon Pizza, 1 piece of 350g King Oyster Mushroom Bacon Pizza, and 1 piece of 300g King Oyster Mushroom Bacon Pizza, roll into balls and relax for 15 to 30 minutes.

5.12 Look at the pizza toppings.

6.21 Wash what needs to be washed and cut what needs to be cut.

7.1 Just fry until it reaches this point.

8.2 Add some oil to stir-fry the oyster mushrooms, mainly to remove the moisture.

9. Assemble the pizza, spreading the red sauce first.

10.Spread half of the masu.

11. Add onion shreds.

12. Top with the fried King Oyster Mushrooms and drain the water!

13. Top with bacon.

14. Preheat the oven to 150 degrees and bake for 20 minutes. At the 10th minute, spread the remaining half of the mozzarella.

15. It’s baked and is for giving as a gift.

16. I forgot to take a full-body photo of my meal and only remembered it halfway through.

17. These are 4 small ones, take them to mom.

The temptation of delicious food can only be understood by making it yourself to realize its true value. As for everyone, after understanding the recipe of King Oyster Mushroom Bacon Pizza, you should really try to make it yourself.