How to cook spicy black bean and chopped pepper fish

How to cook spicy black bean and chopped pepper fish

In the eyes of many people, you are successful and even perfect. But only you know that you actually have nothing because you have lost the most important thing, your health. So, what should you do if you want to regain your health? In fact, you can completely get it back through diet. Well, now let me teach you how to make the dish of fish with black bean and chopped pepper.

1. Kill and clean the grass carp

2.1 Arrange the marinated fish on a plate

3.2 Cut into small pieces, add appropriate amount of salt, cooking wine, green onion and ginger, mix well and marinate.

4. Add fermented black beans, chopped chili peppers, onions, ginger, garlic, chicken essence, pepper powder, and steamed fish soy sauce.

5. Pour appropriate amount of water into the steamer and bring it to a boil. Then put the bowl with the fish pieces in it, cover the pot tightly, steam over high heat for eight minutes, then take out, heat appropriate amount of oil and pour it on the fish pieces sprinkled with chopped green onions.

Although the recipe of the fragrant black bean and chopped pepper fish is very simple, it is also the result of my sweat and crystallization. I believe that you are different and can definitely create different delicacies.

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