How to make 8-inch fruit cake

Improper diet is the culprit of many diseases, especially stomach problems. Now many people suffer from stomach problems because they do not pay attention to their diet. Learning some simple dishes and having a comfortable meal at home is a beautiful thing in the world. The 8-inch fruit cake is very simple to make, and those who are interested may wish to learn it.

1. First, use a whisk to beat 200 grams of whipped cream until obvious textures appear. I used Diamond Vegetable Whipped Cream, which is sweet in itself, so I didn’t add any granulated sugar. If you like it sweeter, you can add an appropriate amount of granulated sugar during the whipping process.

2. Cut the prepared cake in half horizontally, apply an appropriate amount of strawberry jam on one side, then put the two pieces together and evenly apply the whipped cream on the outer surface.

3. Add the fruits. Put the yellow peaches on the outermost circle, then put the chopped dragon fruit in a circle, and finally put the strawberries. I added a few mulberries for decoration. You can also arrange it according to your own preferences and choose any fruit you like.

4. Finally, I mixed the remaining cream with strawberry jam and used a piping bag to make some small shapes on the side of the cake. You can make any shape you like.

5. Cut it open and see

6. Add some strawberry jam in the middle, it tastes very good

It is worthwhile to spend some time to make some simple dishes, which are not only delicious but also healthy. The 8-inch fruit cake is simple to make and suitable for busy office workers.