How to make celery and meat dumplings

The world is so beautiful, how can you bear to make yourself sick? There are many reasons why a person gets sick, but many of them are caused by improper diet, and in the end you can only blame yourself. So, in order to better appreciate the world, we must ensure that we eat healthily. If we want to ensure a healthy diet, we have to do it ourselves. Now, please learn with me about celery and fresh meat dumplings.

1. Prepare celery and pork belly

2. Chop the celery

3. As shown in the picture, sprinkle with salt and stir thoroughly with your hands until water comes out.

4. Pour out excess water so that the celery will be fresher and crisper. Set aside the pickled celery and start preparing the minced meat.

5. Cut the minced meat into small pieces and start chopping the minced meat.

6. After chopping, add chopped green onion and ginger

7. Mix the minced meat and celery together, and the filling is ready. I bought a little too much meat, so I made some dumplings with fresh meat separately.

8. Get ready to start wrapping

9. Sprinkle some dry powder on the wrapped dumplings and put them in the refrigerator. Cook them and eat them early the next morning.

10. Take out 10 and prepare to make fried dumplings

11. Boil it in water first, then after it floats up, pour in cold water 3 times to cook it thoroughly.

12. After cooking, take out and dry.

13. Pour some oil into the pan, put the dried dumplings in and fry until golden brown.

14. It’s ready for the photo, and it looks pretty good. I've seen a lot of people online frying raw food directly, but their skills are not good enough and they are afraid of having no breakfast in case of failure, so they take the safe approach of boiling it first and then frying it, and it tastes pretty good.

15. Pair it with the cooked dumplings and the mung bean paste made from a soy milk maker, and the perfect breakfast is ready. You can also try the celery and meat dumplings.

Today, I have finished introducing the celery and meat dumplings that I would like to introduce to you. There may be some flaws, but if you follow the instructions above, you will definitely be able to make delicious dishes.