How to make Kudzu root and egg tortillas

How to make Kudzu root and egg tortillas

Everyone wants to have a stable job, a good income, and finally a happy family. Such a life would be perfect. But at the same time as being perfect, you need to have a healthy body to enjoy it. For the sake of your health, please cook and eat at home more often. If you don’t know how, please follow me to learn how to make kudzu and egg tortillas.

1.121 add water to make slurry

2.212 Take appropriate amount of Pueraria root powder

3. Mix in the beaten eggs and let stand

4. Wash the corn kernels

5. Cut the green onion into chopped green onion

6. Pour the corn kernels into the kudzu root and egg liquid

7. Add chopped green onion

8. Add appropriate amount of salt and mix well

9. Pour a proper amount of oil into the pan, pour a few spoonfuls of the mixed egg batter, and rotate the pan to spread the egg batter evenly over the entire pan.

10. Fry until both sides are slightly browned and then remove from the pan and cut into pieces

It is not complicated to make Kudzu Root and Egg Tortilla. I believe that if you read the above carefully, you should be able to gain something from it. Of course, if you want to taste your own craftsmanship, then please give it a try.

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