How to make egg batter pancakes

How to make egg batter pancakes

Do you have a kid? Do you think about food for your children over and over again? If so, you are a qualified and competent parent. If not, then you can start learning now. You should know that a variety of delicious food will definitely be beneficial to the physical and mental development of children. So, let me introduce to you how to make egg batter pancakes.

1.12 200g flour, 2 eggs, and green onions.

2.21 Chop the green onion and set aside.

3. Beat the eggs into egg liquid and set aside.

4. Add water to the flour and stir into a thin batter. Add chopped green onion and a little salt and mix well.

5.1 Pour appropriate amount of batter, spread into thin pancake and fry until cooked.

6.2 Heat the frying pan and add a little oil.

7. Pour in appropriate amount of egg liquid and spread evenly.

8. Roll it up before the egg liquid is completely solidified.

9.The shape after rolling.

10. After finishing all the steps, put them back into the pan and fry until both sides are browned and cooked through.

11. Remove from the pan, cut into pieces and serve.

The method of making egg batter pancakes has been introduced. You may not have mastered it yet, but you must practice more. You can take some time to go to the kitchen and make it.

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