How to make grape cake

How to make grape cake

What do you do when you are unhappy? Maybe you will choose to cry or laugh, or go out and have fun, or smoke or drink, etc., but I believe there are definitely people who are willing to choose "eating". When you are unhappy, you might as well make something delicious for yourself, maybe your mood will improve immediately. Well, let me first introduce the method of making grape steamed cake.

1.1 Dissolve 5 grams of yeast in 345 grams of warm water, the warm water should not be higher than 40 degrees

2.2 Mix flour, glutinous rice flour, sugar and baking powder evenly

3.1 Cover with a wet towel and ferment in a warm place for 1 hour (twice as large, with obvious bubbles on the surface)

4.2 Mix into a slightly fluid batter

5. 1/2 spoon of baking soda, or alkali, dissolved in 2 spoons of water

6. Pour into the fermented batter, stir well, then cover with a towel and ferment again until it doubles in size.

7. Pour into the mold covered with wax paper and sprinkle with dried red dates.

8. Boil water and cook on high heat for about 35 minutes

The steps of making grape steamed cake are simple, but if you want to make it well, you still need to try and practice seriously. Although the method is important, understanding is more important. Only by truly understanding can you make delicious food.

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