How to make fragrant tofu cakes

How to make fragrant tofu cakes

Cooking is a science and of course a skill. Only with a good method can we make delicious dishes. Today I will introduce to you a method of making fragrant tofu cakes that is both delicious and pleasing to the eyes!

1. Remove the old skin of tofu and mash it into paste.

2.1 Pat into pancake shape.

3.2 Chop the fungus, shiitake mushrooms, and green onions and mix them with the egg white, salt, five-spice powder, starch, chicken essence and tofu.

4. Put oil in the pan. When the oil is 60% hot, put in the pressed dough and fry until golden brown.

5. Let’s eat.

Whenever we see someone else cooking a delicious meal, we are bound to be envious. Don't worry now, just try to make the fragrant tofu cake yourself according to the above introduction.

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