How to make bean-filled biscuits

Now that people’s lives are better, they have become more careful about what they eat. In the past, people ate to fill their stomachs. Nowadays people eat it to prolong their life. So, how can we use "eating" to prolong our life? You still have to achieve it by yourself. Now, I will introduce the method of making bean-filled sesame cakes.

1. Prepare flour and bean filling.

2.12 Add water to flour and stir until it becomes flocculent.

3.21 Add yeast powder and knead into a smooth dough, then let it relax for 30 minutes.

4. Roll the relaxed dough into long strips.

5. Cut into small pieces.

6.12 Roll it into a round shape with a thick middle and thin edges.

7.21 Add bean paste.

8. Wrap it like a dumpling and remove the excess dough.

9. Place the seam facing downwards and press flat.

10. Put a wet cloth on the table, put in the wrapped dough, and roll it a few times.

11. Brush water on the surface to stick sesame seeds.

12. Heat the pan without adding oil and put in the sesame seed cake.

13. Sear over low heat until it turns slightly yellow, then turn off the heat.

14. Take out the sesame cake and put it into the baking tray.

15. Preheat the oven to 200 degrees and bake on the middle layer for 5 minutes until the honey is spit out.

Nowadays, many parents are afraid that their children will not be able to survive when they enter society. Why? Because they are afraid that their children won’t be able to eat by themselves? This is a real problem, and it is up to you to solve it. Today, now that you know all the methods of making bean-filled sesame cakes, you can truly change yourself. Go, step into the kitchen and completely overturn the image of yourself in your parents' minds.