How to make raspberry tart

When I get home from get off work, I should cook a delicious meal for my family, but we only eat a few kinds of food every day. What should I cook today? ! Don’t worry, today I’m going to introduce you to a delicious raspberry tart, come and learn how to make it now!

5. Divide the butter pastry into appropriate sizes and put them into the tart mold. Press them tightly and use a fork to make small holes. To prevent excessive swelling, cover them with baking paper and press soybeans on them. Bake in an oven preheated at 200 degrees for 15 minutes.

6. The next step is to assemble the tart. Remove the baked tart crust from the mold and fill it with vanilla sauce. Arrange raspberries around it and sift powdered sugar on it. Then continue to place raspberries in the middle without sprinkling powdered sugar.

You have an extraordinary level of understanding, so with the specific instructions for making raspberry tart, you will definitely be able to make it on your own. And with your extraordinary drive, the dishes you make will surely taste the best.