How to make crispy cones
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In fact, cooking is not as difficult as everyone imagines. As long as you want to learn, you can practice slowly. The editor will introduce to you how to make crispy cones. Take a closer look and I believe you can learn it. 1. Prepare the crispy batter first, preheat the crispy machine at 180 degrees, then whisk a spoonful of batter into the machine, press the lid on, and in less than a minute, you can open the lid, remove the egg skin, and roll it into a cone shape immediately. In fact, it is not particularly difficult to cook good dishes. It just requires effort. According to the above steps, prepare the ingredients and seasonings first, and then start making this crispy cone |
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