How to make Tremella and Lotus Seed Egg Tart
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The word "laziness" has ruined the lives of countless people. Because of laziness, you will pile up clothes and then put them in the washing machine to wash them together; because of laziness, there are never fresh fruits and vegetables in your refrigerator because you never cook for yourself. In order to get rid of this bad habit, you need to follow me and learn how to make Tremella and Lotus Seed Egg Tarts. 1. Stir the eggs slowly and evenly with an egg shaker, do not create foam 2.1 Add milk, condensed milk and honey and mix well 3.2 Pour the fine sugar into warm water and stir until it is completely dissolved, add custard powder and stir evenly, then stir with egg liquid evenly 4. Sieve the prepared egg tart water for later use Healthy and nutritious food should start with cooking. After seeing the editor’s introduction of Tremella and Lotus Seed Egg Tarts today, everyone should hurry up and learn how to make it so that our family can eat healthier! |
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