How to make milky purple sweet potato

Every time you visit friends or colleagues’ homes, you’ll find that they all have one or two specialties. But every time it was my turn, I was always short of money. You look particularly embarrassed like this, don't you? So, for the sake of your dignity, come and learn from me how to make milky purple sweet potatoes.

1.1 Cut the purple sweet potato into pieces and put them into a microwave-safe container. Cook over high heat for 3 minutes and the purple sweet potato is cooked. Chopsticks can basically be inserted into it.

2.2 Purple sweet potato, milk and cheese slices, ingredients picture.

3. Because purple sweet potatoes do not contain much water, take them out and add milk. If you don’t add it, the taste will be very dry. Microwave for 1 minute.

4. At this time, the purple sweet potato has almost absorbed all the milk. Add a slice of cheese and the heat from the purple sweet potato will soften it. If you like it softer, you can cook it on medium heat for 20 seconds. Sprinkle a handful of basil leaves while hot to garnish and add flavor.

5. It will be delicious when the cheese melts, so start eating.

Although milky purple sweet potatoes are very common, the taste is extraordinary if you make them yourself. If you want to experience your own "extraordinariness", you will definitely start doing it right away.