How to make coffee almond Mexican bread

Do your children like the food you cook? I believe many people would not dare to nod. If children don’t like the food prepared at home, it is easy for them to develop picky eating and anorexia, which will greatly affect their physical and mental development. So, for the health of your children, you should learn from me how to make coffee almond Mexican bread

1. Mix all bread ingredients except butter and knead until they form a dough.

2.1 Place in a warm place for basic fermentation.

3.2 Add butter and knead until expansion stage.

4. After it has relaxed, flatten the dough with your palm to release air again, then pinch the edges together, roll it into a ball, and arrange it on the baking tray.

6. After the final fermentation is completed, spread the coffee almond Mexican peel (see the method below) on 1/2 of the surface and sprinkle with a few chopped almonds.

7. Bake in preheated oven at 180 degrees, middle layer, for 15 minutes.

Small gatherings happen frequently in life, but have you never shown them? You will definitely not be happy like this. So with the detailed recipe of coffee almond Mexican bread, you can show off your cooking skills and be the most versatile version of yourself.