How to make salt and pepper pie

How to make salt and pepper pie

It is the wish of many housewives to constantly improve their cooking skills and let their families eat healthy and delicious food. Today, the editor will introduce to the housewives a delicious and healthy pepper and salt steamed bun recipe. If you are interested, come and learn it now!

1. Fry the peppercorns, crush them and add some salt to make pepper salt. Chop the green onions and set aside.

2.12 Degas the dough and knead it evenly

3.21 Roll the dough into a sheet about 1cm thick, sprinkle with pepper salt, chopped green onions and appropriate amount of salad oil and spread evenly.

4.Roll up from one end of the dough.

5. Cut the dough into pieces about 5cm wide depending on the size of the pot. Knead the cut surfaces and flatten the sugar for 10 minutes.

6. Preheat the electric baking pan, take a piece of dough and roll it into a round cake about 1cm thick.

7. Brush the electric baking pan with oil, put the pancake in and fry until both sides are golden brown.

Do you ever worry about your health as you consume instant noodles, fast food, and spicy hot pot every day? You know, a healthy diet plays a vital role in a person's life. So, from now on, throw away those junk foods, watch how to make salt and pepper pie, and cook it yourself. This way, you will be the healthiest.

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