How to make fancy Danish bread

The countdown to the National Day holiday has begun. You, who have been away for a long time, must have already planned to go out for fun. When you travel, you are bound to taste the local food. But if you can't adapt to the local climate, it will definitely be very uncomfortable. So, you'd better make delicious food at home and take it out. Now, let me introduce to you how to make fancy Danish bread.

3. Press the dough until it is 0.5 cm thick.

4. Use a die to press out two round doughs

5. Use the die to press out two circular doughs.

After reading the editor’s introduction, are you drooling? This fancy Danish bread is delicious and tasty. If you want to eat it, go and try it yourself. You will definitely succeed.