How to make bread and scallion pancakes

Travel regularly as a reward to yourself. Going outside to see the scenery can also make yourself happy and become healthier. When you go out for travel, you will definitely enjoy the "delicious food on the tip of your tongue" and you will definitely miss it. While you are still nostalgic, you may learn to make it yourself at home. Well, now I will introduce to you how to make scallion pancakes.

1. One egg and half a scallion

2.1 Beat the eggs and use a brush (I used a brush) to brush the egg liquid on the bread slices and sprinkle with chopped green onions

3.2 Roll the bread slices thinly with a rolling pin

4. Brush another thin slice of bread with egg wash, cover it on the chopped green onion, and press the four sides to make a bread pancake.

5. Brush both sides of the bread with egg wash.

6. Put it in the oven at 140°C for 10 minutes on the lower layer, turn it over halfway

With the complete steps of making scallion pancakes, I believe you will be able to master it quickly. By then, you will definitely be very happy with your "performance".