How to make cheddar cheese bread

How to make cheddar cheese bread

Cooking is a science and of course a skill. Only with a good method can we make delicious dishes. Today I will introduce to you a method of making cheddar cheese bread that is both delicious and pleasing to the eyes!

1.1 Mix yeast, salt, sugar and warm water in a large container. The yeast does not need to be completely dissolved. Then add cheddar cheese and high-gluten flour, and stir with a wooden spoon until the mixture is evenly distributed and there is no dry powder. This step can be completed in a few minutes

2.2 You can continue to use the container that was used to hold the dough last time without having to wash it every time! Continue to stir the next dough in the container that has been used up. The remaining dough in the container will work like old dough, making the bread more fragrant.

3. Cover with lid (no need to seal) and ferment at room temperature for two hours. After two hours, place in the refrigerator overnight. Take it out before you start making bread

4. In order to prevent it from sticking to your hands, sprinkle a thin layer of flour on the dough first, then quickly grab the dough and cut it with scissors. Dust with flour again and gently pull the top layer of dough to tighten it toward the base, making it into a ball. Then place it on a pizza peel covered with baking paper and let it rest for 2 hours (if you are using freshly mixed and unrefrigerated dough, you only need to rest and ferment for 40 minutes). Before baking, sprinkle enough high-gluten flour on the surface of the dough and cut out the desired texture.

5. 20 minutes before baking, place the baking stone on the second to last layer of the oven and place an empty baking tray on the bottom layer. After preheating at 230 degrees for 20 minutes, slide the dough on the pizza peel onto the baking stone, quickly pour a cup of boiling water on the baking sheet, and close the oven door to retain the steam. Bake for about 35 minutes or until the surface of the bread is firm. Larger or smaller dough balls will require adjusting the baking time. Take out the bread and let it cool on a rack before slicing.

The method of making cheddar cheese bread has been introduced in detail. Next, you need to make it yourself. And when you work hard to make delicious food, you will definitely be very happy. If you eat such fresh and hygienic food frequently, you will naturally become healthier and healthier.

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