How to make sweet apricot glutinous rice cake

How to make sweet apricot glutinous rice cake

Disease comes silently, and it is very likely caused by us always eating indiscriminately outside. We should take this as a lesson. The following is an introduction to sweet apricot glutinous rice cake. We will cook it ourselves in the future.

1. First, process the coconut, stir-fry in a clean pot over medium heat

2.12 Fry until golden brown, cool

3.21 Grind into powder

4.1 Mix glutinous rice flour, salt and baking powder

5.2 Melt the butter, add milk, whipping cream, eggs, and sugar, and stir well

6. Add the flour to the butter paste, then add the ground coconut and mix well.

7. Add the chopped apricots and mix well.

8. Scoop into muffin cup mold

9.175 degrees, middle layer, 20-22 minutes

10. After it comes out of the oven, you can sprinkle some powdered sugar on it.

The temptation of delicious food can only be understood by making it yourself to realize its true value. As for everyone, after understanding the recipe of sweet apricot glutinous rice cake, you should really try to make it yourself.

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