How to make black sesame and red dates boiled noodles with light cheese

How to make black sesame and red dates boiled noodles with light cheese

If you want to make delicious food, you must prepare all the necessary ingredients, seasonings, and tableware. Of course, the most important thing is to control the heat. After all this is prepared, let's start making black sesame and red date hot noodles light cheese

1. Soften the cream cheese at room temperature and beat until smooth

2.1 Stir well

3.2 Add liquid material in A

4.12 In raw material B, mix the low flour and red date water.

5.21 Mix 3 and 4, stir over boiling water until the cheese batter gradually becomes thicker, with resistance and a grainy feel.

6.1 Add the egg yolk in material C in batches

7.2 After leaving the water, continue stirring until thick and smooth

8. Stir well

9. Beat egg whites until wet foam

10. Use the one-third method to mix well with the egg yolk cheese paste

11. Place wax paper on the bottom of the non-stick solid bottom mold and pour in the cake batter

12. Preheat the oven, water bath, 160 degrees Celsius for 60 minutes, the baking temperature and time need to be adjusted by yourself

13. Let it cool down slightly after it comes out of the oven, remove it from the mold, and put it in the refrigerator.

I have already told you how to make black sesame and red date boiled noodles with light cheese. If you like it, just prepare to do it or practice it when you have time.

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