How to make spicy tofu skin

With today's booming economy, more and more people are pursuing the pleasure of eating, and more and more gourmet restaurants are popping up. Eating out is certainly a wonderful thing, but it is not as hygienic and clean as eating at home. So in order to satisfy your own "mouth desire", you can learn from me how to make stir-fried spicy tofu skin.

1.1 Cut tofu skin into strips and set aside

2.2 Cut the green onion, ginger and chili into strips, set aside

3.1 Add the chili strips and stir-fry for a while

4.2 Heat oil in a pan and add onion and ginger until fragrant

5. Pour some soy sauce along the edge of the pot and stir fry

6. Pour in tofu skin and stir fry evenly

7. Sprinkle coriander and a small amount of salt, mix well and serve.

8. Serve

Friends who like cooking should not miss the stir-fried spicy tofu skin that I will introduce today. It will whet your appetite. Don’t be afraid of getting fat, it’s okay to do it once in a while, so hurry up and cook some.