How to make chocolate cake balls

Some people often say that they can cook, but in fact they are only good at making instant noodles. In order to avoid this situation, the editor will now introduce chocolate cake balls to you. Let’s learn it quickly.

1.1 Melt the butter in water and pour it into 1

2.2 Use a mixer to beat the chocolate chiffon cake into crumbs

3.1 Mix well and knead into small balls of about 8g

4.2 Pour rum, cream and crushed hazelnuts in turn

5. Melt the dark chocolate over water, put the small cake balls in 4 and coat them with melted chocolate

6.Put the chocolate balls into a bowl with roasted hazelnuts and roll them to coat them with the roasted hazelnuts.

7. Place on a plate and wait until the chocolate solidifies before serving.

If you want to make this delicious chocolate cake ball, please read the above steps carefully, and then learn to make it carefully and patiently several times. In this way, it won’t be long before you see the “results” of your labor.