How to make crispy grains

When you drag your tired body back home, if someone has prepared a delicious meal waiting for you, you will definitely feel happy. But if not, would you do it yourself? Now, let me teach you how to make crispy grains.

1. Weigh the raw materials.

2. Chop the butter into small pieces and mix with the sugar, then put it in the oven to soften.

3. Sift the flour into the melted butter.

4. Use a fork to pierce into small pieces.

5. Use a fork to pierce into small pieces.

6. Put the prepared crispy grains into a container, wrap it with plastic wrap, put it in the refrigerator, and take it out when you need it.

The detailed method and steps for making crispy grains have been introduced, and I believe you have basically understood them. Now that you know the necessary steps, all you have to do is put them into practice. Practice makes perfect, I believe that real delicious food is produced this way.