Economic development has put us under increasing pressure, and we have to spend longer and longer time in the company every day. As a result, we have to pick up our phones to order takeout every day, but our hearts are full of aversion to takeout. So, on weekends and holidays, we all like to cook our own meals. Now, let me tell you about how to make peanut butter popsicles. 1. Put 550 grams of water in the pot, add peanut butter after the water boils. 2.1 Stir well and reduce heat after boiling. 3.2 Add fine sugar. 4.1 Turn off the heat after boiling. (Stir constantly during cooking to prevent sticking to the pan) 5.2 Add starch water prepared by mixing 15 grams of corn starch and 50 grams of water to thicken. 6. After cooling slightly, add fresh cream and mix well. 7. Let the cooked peanut milk popsicle juice cool down. 8. Put it into popsicle molds and freeze it in the refrigerator for one day. A healthy body starts with delicious food. Through the editor’s explanation today, have you mastered the skills of making peanut cream popsicles? Then take action quickly! |
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