How to make Christmas cookies

Our lives cannot be separated from friends, and gatherings among friends are inevitable. Having a meal together is a happy thing. We can sit together and talk about everything. This is when you need a good cook, so hurry up and learn how to make Christmas cookies with me.

1.12 Step 1: Weigh the ingredients for making cookies and soften the butter at room temperature. Add baking powder to low flour and sift for later use.

2.21 Pour powdered sugar, vanilla extract and salt into the softened butter and beat until it expands and turns white.

3.1 Roll the dough into sheets and place in the refrigerator to relax for 20 minutes.

4.2 Sift in low flour (plus baking powder), add milk, mix into dough, do not over-knead.

5. Take it out and roll it into thin slices of uniform thickness.

6. Use various Christmas-related cookie cutters to press out the outlines.

7.1 Put it in the preheated oven, 170℃, middle layer upper and lower fire, about 13-15 minutes, simmer for 5 minutes after turning off the power and then take it out to cool.

8.2 Peel off the excess dough, roll it together again to form a dough sheet, and press out the pattern.

9. Step 2: Decorate the cookies 1. Prepare powdered sugar, matcha powder, and decorative candies.

10. Take out the Christmas tree cookies and sift them with matcha powder. Then add a layer of powdered sugar.

11.Sieve powdered sugar on the house cookies.

12. Sprinkle gingerbread men and snowmen with powdered sugar.

13.Decorate with colorful candies.

Christmas cookies are delicious, but only when you make them yourself can you truly experience their deliciousness. So, now please master the specific method of making this delicacy, go into the kitchen and start cooking. I believe you will be able to realize your dreams soon.