How to make sesame almond cookies

If you want to make this delicacy, you need to prepare the ingredients and necessary things before cooking. Below we will introduce to you the method of making sesame almond cookies. You must try it after reading it.

1. First, weigh all the raw materials.

2. Add half an egg and salt to the vegetable oil and beat with a hand whisk.

3. Add baking powder and baking soda to the low-gluten flour, sift and add to the oil and egg mixture.

4. Use a spatula to mix evenly.

5. Add sesame seeds and continue mixing well.

6. After mixing well, take appropriate amount of dough according to your preference, roll it into small balls, flatten it and press an almond in the middle.

7. Preheat the oven to 180 degrees and bake on the second layer for 15 minutes.

8. Take out the cake, brush the surface with egg wash, and continue baking for 5 minutes.

9. It smells delicious.

We all know that doing something well requires a lot of effort and time. Of course, it is the same with cooking, but your efforts will definitely be rewarded. When you cook delicious dishes, you will be able to impress others. Now, based on the introduction above, let’s make sesame almond cookies.