How to make super simple egg and milk pudding

How to make super simple egg and milk pudding

Any ingredient has its own nutritional value. It can not only supplement the vitamins needed by the body but also taste delicious. If you want to know how to make a super simple egg and milk pudding, you can try stir-frying it or making soup. These methods all taste very good.

1. Prepare all the above materials

2. Pour the milk into the pot, heat it on low heat until it reaches 50 degrees, add the sugar, and turn off the heat when small bubbles appear around the milk.

3. Let the boiled milk cool down, and beat the eggs at the same time, beat them for a while until they are evenly mixed.

4. Pour the egg liquid into the cooled milk and stir evenly while pouring.

5. Sieve the egg and milk liquid twice. Sieve it several times to make the pudding taste better.

6. Cover with plastic wrap and steam in a steamer for 15 minutes. I don’t have a pudding bowl, so I used a bowl for eating at home.

7. Finally, it was done. I used eggs from my neighbor's chicken. They look yellower. Mothers with babies can also try it. It is also good for making complementary food for babies. It is very nutritious.

It is worth taking some time to make some simple dishes yourself, which are not only delicious but also healthy. The super simple egg and milk pudding is easy to make and suitable for busy office workers.

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