How to make onion soda crackers

How to make onion soda crackers

If you come home from get off work every day and there is a hot, sweet and delicious meal waiting for you, you will definitely feel happy. Of course, few people can obtain such happiness. However, you can give yourself this happiness, you can make something delicious for yourself. Of course, if you don't know how to do it, you need to learn first. Well, now I will teach you how to make onion soda crackers.

1.12500g flour, 100g corn flour.

2.21 Add 300 grams of water, 15 grams of sugar, 5 grams of salt, 10 grams of yeast, 2 grams of baking soda, and three spoons of condensed milk.

3. Thinking that the taste might not be strong enough, I cut some white onions into it.

4. Stir into flocs.

5. Knead into dough and let it rest for half an hour.

6. The dough that has been proofed doesn’t seem to have changed much. Since it was baked in four pans, it had already fermented by the end. I think the taste of the dough that fermented later is better.

7. Take out a piece of dough, roll it into a sheet, and use a mold to cut it into small pieces.

8. Brush a little oil on the baking tray, arrange the dough pieces, leaving some space in between so that the cookies will expand. Bake at 200 degrees, middle layer, for 15 minutes.

9. The finished product tastes good.

Maybe you've never eaten onion soda crackers before and don't know how to make them. But I believe you have been moved after reading the introduction above. Believe in your own heart and follow your heart to learn how to cook this dish. You should know that the sense of accomplishment and joy you get after making it is really delightful.

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