How to make Shanghai green fried bacon

How to make Shanghai green fried bacon

We Chinese have a proverb that goes, if you want to keep a person's heart, you must first keep his stomach. I think seeing this sentence, both men and women understand how important it is to cook good dishes. Today, I will show you how to make Shanghai green fried bacon. Let's learn it well.

1.12 Ingredients: Shanghai green bacon, red pepper, ginger, chicken essence, salt

2.21 Wash the Shanghai greens, remove the leaves, cut the stems into pieces, wash and cut the red peppers into pieces, mince the ginger, and cut the bacon into small slices

3. Heat the pan with cold oil, put the bacon slices into the pan, stir-fry until the oil comes out, and then take out

4. Add minced ginger and Shanghai green stems and stir fry together

5.1 Add salt and stir fry evenly

6.2 Add red pepper

7. Add bacon slices

8. Add flavor and stir fry

9. Add chicken essence

10. Mix well and serve

You may not have cooked before, but now that you have read the introduction to the recipe of Shanghai Green Fried Bacon, you can try it yourself and cultivate your interest and affection.

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