How to make germ bacon egg pancake

Everyone wants to have a stable job, a good income, and finally a happy family. Such a life would be perfect. But at the same time as being perfect, you need to have a healthy body to enjoy it. For the sake of your health, please cook and eat at home more often. If you don’t know how, please follow me to learn how to make germ bacon omelet.

1. Beat the eggs

2.12 Add cold water and stir evenly

3.21 Add salt, white pepper, flour, germ

4.1 After heating the non-stick pan, turn to medium-low heat, pour in the batter, and shake the pan to make the batter flow evenly

5.2 Stir well

6. Wait until the edges are lifted, turn over, and both sides turn yellow.

7. Pour the beaten egg into the pan, heat over medium-low heat, and follow the same procedure as above.

8. Turn over and fry until both sides are slightly browned

9. Still on medium-low heat, add bacon and fry until both sides change color

10. Take a piece of crust, spread salad dressing on it, and put washed lettuce leaves on it.

11. Add egg skin and bacon

12. Roll it up and you can eat it

Today’s simple and nutritious germ bacon omelet is introduced here. The editor also hopes that housewives can cook with a happy mood, so that their families can eat healthily and happily!