How to make microwave oatmeal cookies

As people's living conditions have improved, they have begun to pay attention to health preservation. However, many people have great misunderstandings about health preservation. Health preservation is not about taking health care medicine, or spending money on maintenance. Keeping in good health is a state of mind that requires you to start from the most basic aspects of life, such as diet. Well, now let me introduce you to the recipe of microwave oatmeal cookies.

1. Beat the eggs into egg liquid

2. Sift the flour and all other ingredients and mix well. Add the egg liquid and mix well.

3. The biscuits can be baked directly in liquid form, but it is difficult to control the size and shape of the biscuits, so add more flour to the biscuit liquid to increase the concentration of the biscuit liquid until it becomes a dough that can be kneaded

4. Spread it into small round cakes with your hands. It will be more convenient and more beautiful if you use a rolling pin to roll it thinner.

5. When baking, use a microwave on high heat, bake each side for 1 minute, until you like it. There is no need to oil the bottom of the pan. I usually test it 2-3 times, 1 minute on the front side and 1 minute on the back side, 30 seconds on the front side. If it is not crispy, I can try the back side for another 30 seconds. Hehe, it's great! Strong fragrance, light sweetness O(∩_∩)O haha~

It is not complicated to make microwave oatmeal cookies. I believe that if you read the above carefully, you should be able to gain something from it. Of course, if you want to taste your own craftsmanship, then please give it a try.