How to make Sun Moon Shell Chrysanthemum Salad

In order to survive, we have to fight hard every day. The prerequisite for struggle is to have a good body, and a good body requires nutrition to maintain. So where does this nutrition come from? Of course it’s diet. So, from now on, please follow me to learn how to make the dish of Sun Moon Clam and Chrysanthemum Salad. I believe it will definitely be good for you.

1.1 Use balsamic vinegar, olive oil, black sesame seeds, salt, pepper and rosemary to make vinaigrette

2.2 Wash the bitter chrysanthemum and drain the water

3. Put the sun and moon shells into the pot, add a little water, cover the pot for 2 minutes, open the lid, and sprinkle a little salt on the sun and moon shells

4. Place the daisy on the bottom, add the sun and moon shells, sprinkle with fish roe, and mix with vinaigrette.

Many people nowadays don’t know how to cook. After all, with the development of social life and the very developed catering industry, our needs for food can basically be met. However, homemade food still has a different flavor. You can try to make the sun and moon clam and chrysanthemum salad yourself according to the introduction above.