How to make fried dough sticks stuffed with meat

How to make fried dough sticks stuffed with meat

For everyone, when they reach a certain age, they have to get married and have children, and then they will face frequent visits from relatives and friends. When relatives and friends come to visit, decent meals are essential. If you can't do it, wouldn't it be embarrassing? Well, now I will teach you how to make fried dough sticks stuffed with meat.

1. Ingredients. Fried dough sticks. Minced meat. (Add wine, salt, chicken essence, cornstarch, chopped green onion and ginger to the minced meat and mix well)

2. Cut the dough sticks into sections

3. Digging holes in fried dough sticks

4. Stuff the minced meat into the dough sticks

5. Put the bowl into the steamer, cover tightly and steam over high heat for 15 minutes.

It is not complicated to make fried dough sticks stuffed with meat. I believe you will think so after reading the above carefully. Of course, if you want to taste your own craftsmanship, then please give it a try. Maybe you will feel a little "sour" the first time, but you will still taste a different kind of "sweetness".

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