If you have been away from home for a long time, do you always miss home when it is late at night? Do you miss the delicious food your mother made? The home cooking my mother makes is simple, but it tastes really good. So, in order to relieve your lovesickness, why don’t you try to learn how to do it yourself? Now, I will teach you how to make this dish of turning bean dregs into tofu. 1. Filtered soybean dregs after beating soybean milk 2.1 Place the bean dregs evenly on the green vegetables. . . This step prevents the pot from sticking. 3.2 After blanching the vegetables, squeeze out the water and spread them flat on the bottom of the pot 4. Add a small amount of water 5. Add salt and stir after boiling. It is not as difficult as everyone thinks to turn bean curd dregs into tofu. As long as we follow the steps, we can make delicious dishes. Housewives who like to cook, hurry up and try the dish introduced by the editor today. |
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