Pumpkin pancake recipe

If you come home from get off work every day and there is a hot, sweet and delicious meal waiting for you, you will definitely feel happy. Of course, few people can obtain such happiness. However, you can give yourself this happiness, you can make something delicious for yourself. Of course, if you don't know how to do it, you need to learn first. Well, now I will teach you how to make pumpkin pancake.

1.12 Take a bowl of pumpkin grain porridge that has been cooled down

2.21 Add honey to make it sweeter

3. Add yeast powder to the flour. The ratio of flour to yeast powder is 100:1. For example, for 300 grams of flour, add 3 grams of yeast powder.

4. Add a little salt, the ratio of flour to salt is also 100:1

5.1 Slowly add pumpkin grain porridge to flour

6.2 Add olive oil, the ratio of flour to oil is 30:1

7. Knead into a soft dough

8. After kneading the dough, let it ferment until it doubles in size

9. Knead the dough to release the air, pinch the dough into small pieces, cover with plastic wrap, and let it rest for 15 minutes.

10. Round the small dough and flatten it, let it ferment until it is less than twice its size, put it in a frying pan or electric baking pan, fry it on medium-low heat until both sides are golden brown.

11. Brush with egg yolk and sprinkle with sesame seeds

After reading the above introduction about pumpkin pancakes, go to the kitchen and learn how to make it while you have the latest and most complete memory. You will definitely be able to enjoy the "sweetness" of the delicacy.