How to make Western-style mixed vegetable pot

How to make Western-style mixed vegetable pot

Are you still eating the same monotonous meals in the school or company cafeteria? Are you feeling frustrated about the tasteless meals? In fact, you don’t have to continue like this. If you have good cooking skills, I believe you will enjoy your meals and live a happier life. Well, let me introduce to you how to make Western-style mixed vegetable pot.

1. Chop the onion into small pieces

2. Cut the potatoes into small cubes no larger than 1 cm

3. Cut the carrots into small cubes no larger than 1 cm

4. Cut the celery into small pieces no larger than 1 cm square, and chop the cabbage for later use.

5. Add 3 tablespoons of olive oil to the pot

6. Then add tomato sauce

7. Stir-fry over low heat until the oil turns red

8. Add chopped onion

9. Continue to stir fry until fragrant

10. Then add carrots, potatoes, and celery in turn and stir-fry.

11. Stir-fry evenly and add the broth when the aroma comes out.

12. Add a little Western spices (usually thyme, if not, you can use other mixed spices)

13. Then cover the lid and cook on medium-low heat for 20 minutes

14. Add a little tomato sauce and water starch and mix well before serving. Add salt according to your taste

The Western-style mixed vegetable stew that I’m going to introduce to you today is very good and very detailed. You might as well try it according to these steps, you will definitely succeed.

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