How to cook sweet and sour spareribs in microwave

Life is neither short nor long, but eating is an essential part of daily life. If you eat well, you will be in a good mood; if you are in a good mood, your body will naturally be healthier. Of course, the prerequisite for this health is to cook your own meals. So, please follow me and learn how to make microwave sweet and sour spare ribs.

1. Chop the pork ribs into small pieces, soak them in clean water repeatedly to remove the blood, put them in a bowl and add light soy sauce.

2. Add a tablespoon of granulated sugar.

3. Add a tablespoon of vinegar.

4. Add a little starch.

5. Add appropriate amount of egg white.

6. Mix thoroughly with your hands and marinate for about half an hour.

7. Add a little water to the cooking box.

8. Place the steaming curtain, but make sure the water does not cover the curtain.

9. Place the marinated ribs on the steaming curtain.

10. Cover the cooking box, put it in the microwave and heat on high heat for 8 minutes.

11. Take out the cooking box, turn the ribs over one by one, put them back into the microwave and heat on high heat for 6 minutes.

12. Take out the ribs, sprinkle a little white sesame seeds, and stir evenly while hot.

Food permeates our daily lives, and the health of food is closely related to our lives. After reading the introduction to microwave sweet and sour spare ribs, you really should learn and try it yourself. In this way, you can not only eat happily and with peace of mind, but also gain a healthy body and mind.