How to make roasted garlic cloves

If you eat at home every day, you may have a picky eating habit and a poor appetite. This may be because the food at home is too monotonous or tastes bad. At this time, you need to redefine the "standards of cooking". Now, please follow me to learn how to make roasted garlic cloves.

1. Choose a clean wooden stick without bamboo thorns, wash it, and string the washed garlic cloves on it.

2.12 Use a brush to repeatedly apply oil on the garlic cloves...

3.21 Sprinkle cumin powder... Salt and chili powder in any order~

4. This is garlic powder. I didn't expect it to taste better.

5. Preheat the oven to 395 degrees Fahrenheit, or 200 degrees Celsius. Turn the garlic cloves over every 10 minutes so that they are heated evenly.

6. After sprinkling the flour, put it in the oven. It will take about 20 minutes.

7. The roasted garlic is ready. You can add seasoning according to your taste.

After reading the specific steps of roasted garlic cloves, you may find it a bit complicated, but this is really just your obsession. If you can devote yourself to cooking, I believe you will be able to finish it soon.