How to make garlic black fungus

I think many people’s IQ drops to zero when they encounter all kinds of delicious food. Even if they are trying to lose weight, they may not care about it and just want to eat a big meal to satisfy their appetite. In fact, if we want to eat safely and healthily, it is of course safer and more reliable to learn to make garlic-fried black fungus at home. So if you like cooking, come and learn how to cook with me today!

1. Take an appropriate amount of black fungus and soak it in boiling water. Add garlic cloves, sugar and white vinegar for later use. According to your taste, you can fry chili peppers and peppercorns. After they change color, take out the ingredients and pour the oil on the fungus. Take an appropriate amount of minced garlic, sugar and white vinegar and add them to the fungus, stir and finally drizzle some sesame oil.

If you want to make this delicious dish of garlic and black fungus, please read the above steps carefully, and then learn to make it carefully and patiently several times. In this way, it won’t be long before you see the “results” of your labor.