How to make steamed pumpkin with black bean sauce pork ribs

How to make steamed pumpkin with black bean sauce pork ribs

For most modern people, few people cook at home regularly because they are all very busy. And being busy also destroys their precious health. You should know that the food outside contains excessive amounts of oil and salt, and if you consume it for a long time you will get seriously ill. In order to prevent the occurrence of diseases, we must learn to cook for ourselves. Now, I will tell you about the recipe of steamed pumpkin with black bean sauce pork ribs.

1. Prepare the necessary ingredients, wash the ribs and chop them into small pieces.

2. Peel and clean the pumpkin, cut into pieces and place on a plate.

3. Chop the ginger slices, garlic and fermented black beans into rice-sized pieces.

4. Add all the auxiliary ingredients such as ginger, garlic, and fermented black beans into the ribs.

5. Mix the auxiliary ingredients and ribs with your hands and marinate for 5 minutes.

6. Place the marinated ribs on top of the pumpkin.

7. Steam over high heat for 15-18 minutes, sprinkle with chopped green onions when serving.

8. Finished product

Steamed Pumpkin with Black Bean Sauce Pork Ribs is not complicated to make. I believe you will think so after reading the above carefully. Of course, if you want to taste your own craftsmanship, then please give it a try. Maybe you will feel a little "sour" the first time, but you will still taste a different kind of "sweetness".

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