Beer crispy chicken wings recipe

Do you salivate every time you see a food show on TV? But when I wanted to follow along, I found that the show had already ended. Don’t be discouraged. Today I will teach you the specific steps for making beer crispy chicken wings.

1.12 Wash and drain the chicken wings

2.21 Put it in a large bowl and add salt, five-spice powder, chili powder, cumin, cooking wine, and light soy sauce.

3. Add a little beer to the onion, ginger and garlic and mash them into a paste. Add it to the bowl

4. Pour the beer into the bowl until it is roughly level with the chicken wings.

5. Cover with plastic wrap and marinate for 24-48 hours, turning 2-3 times during this period

6. After marinating, add appropriate amount of corn starch to coat the paste without pouring beer

7. After coating the chicken wings, the batter should not be too thin or too thick

Fry on low heat until cooked through, then fry again on medium-high heat until golden brown. Remove from the pan and drain excess oil.

For many mothers, their children's nutritious food and good health are their greatest happiness. So today, the editor will introduce you to beer crispy chicken wings. Hurry up and make them for your children.