How to make fried eggplant with bacon

Many people complained that the food was bad, so they ate very little. Causes malnutrition and poor physical fitness. In fact, you can learn to cook by yourself. Here I will introduce to you how to make fried eggplant with bacon

1. Wash the eggplant and cut it into small pieces. Soak the cut eggplant in water to prevent it from oxidizing and turning black.

2.Cut the cooked bacon into small pieces.

3. Chop the ginger and garlic, cut the onion into small pieces, and cut the green pepper into small pieces.

4. Heat the wok on high heat, add the eggplant pieces without oil, stir-fry until cooked and serve.

5. Put a little oil in the wok to lubricate it, add the bacon pieces and stir-fry until the oil comes out.

6. After the bacon is stir-fried and oil comes out, add onion, ginger and garlic and stir-fry until fragrant.

7. Add eggplant and green pepper and stir-fry.

8. Add a little cooking wine and stir-fry evenly.

9. Add soy sauce and stir-fry evenly.

10. Add pepper, salt and chicken essence and stir-fry evenly.

Although the method of stir-frying bacon and eggplant is very simple, it is also the result of my sweat and crystallization. I believe that you are different and can definitely create different delicacies.