How to cook fried cauliflower with tomatoes

You often have friends coming to your house, but you always take them out to eat. Isn't this very impolite? What's more, it would be healthier if you could eat it at home. So, for the sake of friendship and health, you have to master some cooking skills. So, let me teach you how to make fried cauliflower with tomatoes.

1.1 Break the cauliflower into small florets and wash them.

2.2 Prepare materials.

3.1 Use the water used to blanch the cauliflower to rinse the cross-cut tomatoes. (Easy to peel)

4.2 Boil a pot of hot water and blanch the cauliflower.

5.1 Heat the pan with cold oil, sauté garlic and scallion over low heat.

6.2 Cut the tomatoes into small pieces.

7. Pour in the chopped tomatoes.

8. Add appropriate amount of tomato sauce, or you can choose not to add it depending on your taste.

9. Pour in the cauliflower, stir-fry, and simmer for a while. You can add a small amount of water, or you can not add it because the blanched cauliflower contains water.

10. Add pepper powder, salt and chicken essence and stir-fry before serving.

Dear foodie friends, you can’t wait any longer! The editor has already whetted your appetite. So take action now and make your own fried cauliflower with tomatoes to enjoy your meal.